Yesterday we had a visit from Sarah, Jonah & Isaac. We met them at a park in town where Andrew & Carson really enjoy playing. They had lots of fun running around, playing on the play equipment, collecting pine cones, chasing birds, throwing different items into the fountain. They came back to our house for some play time and lunch. Then we all headed to the mall for a little shopping, playing at the mall play area and enjoying some pretzels. It is so fun to see these boys play together.
For lunch I made Ham Rolls. This is a recipe that our friend Tracy shared with us during Chad's Residency. It had been a while since I made these and we all really liked them. Sarah thought I should put the recipe on the blog, so here it is.....
Ham Rolls
12 Hawaiian Rolls - cut in half, remove tops in one piece
Virginia Ham 1/2-3/4 pound
Swiss Cheese
place Ham and cheese on top of bottom half of rolls, place top back on and cut into separate sandwichs
Marinade
1 1/2 stick butter, melted (I used 1 stick and it was still plenty!)
2 T. worchestire sauce
1 t. mustard
1 T. onion flakes
whisk together. Pour over rolls as whisking. Cover with foil. Refrigerate overnight. Bake covered at 350 for 30 minutes.
1 comment:
I made these a few weeks ago for Rob. He could have eaten the whole pan. Seriously. Tomorrow I'm making 6 of these for Pete and Kris' move!!
Thanks for this great recipe!
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